Adrianna Vargo https://pubs.ext.vt.edu/author/v/vargo_adrianna.resource.html en Fri, 17 Nov 2017 11:00:07 -0500 http://cyber.law.harvard.edu/rss/rss.html Accessing Virginia’s Regional Wholesale Market Sector: Fresh Produce Food Safety Considerations https://pubs.ext.vt.edu/HORT/HORT-271NP/HORT-271NP.html Mon, 24 Apr 2023 13:24:21 -0400 https://pubs.ext.vt.edu/HORT/HORT-271NP/HORT-271NP.html On-Farm Food SafetyVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-24T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia’s Market Sectors: Fresh Produce Purchasing Considerations https://pubs.ext.vt.edu/HORT/HORT-272NP/HORT-272NP.html Mon, 24 Apr 2023 15:54:55 -0400 https://pubs.ext.vt.edu/HORT/HORT-272NP/HORT-272NP.html On-Farm Food SafetyVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-24T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia’s Retail Market Sector: Fresh Produce Food Safety Considerations https://pubs.ext.vt.edu/HORT/HORT-273NP/HORT-273NP.html Mon, 24 Apr 2023 16:37:03 -0400 https://pubs.ext.vt.edu/HORT/HORT-273NP/HORT-273NP.html On-Farm Food SafetyVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-24T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia’s Restaurant Market Sector: Fresh Produce Food Safety Considerations https://pubs.ext.vt.edu/HORT/HORT-274NP/HORT-274NP.html Tue, 25 Apr 2023 08:49:29 -0400 https://pubs.ext.vt.edu/HORT/HORT-274NP/HORT-274NP.html On-Farm Food SafetyVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-25T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia’s Public School (K-12) Market Sector: Fresh Produce Food Safety Considerations https://pubs.ext.vt.edu/HORT/HORT-275NP/HORT-275NP.html Tue, 25 Apr 2023 12:10:41 -0400 https://pubs.ext.vt.edu/HORT/HORT-275NP/HORT-275NP.html On-Farm Food SafetyHorticultureVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-25T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia’s Hospital Market Sector: Fresh Produce Food Safety Considerations https://pubs.ext.vt.edu/HORT/HORT-276NP/HORT-276NP.html Tue, 25 Apr 2023 16:21:52 -0400 https://pubs.ext.vt.edu/HORT/HORT-276NP/HORT-276NP.html On-Farm Food SafetyHorticultureVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-25T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia’s Direct-to-Consumer Market Sector: Fresh Produce Food Safety Considerations https://pubs.ext.vt.edu/HORT/HORT-277NP/HORT-277NP.html Wed, 26 Apr 2023 09:27:05 -0400 https://pubs.ext.vt.edu/HORT/HORT-277NP/HORT-277NP.html On-Farm Food SafetyHorticultureVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-26T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia’s College & University Market Sector: Fresh Produce Food Safety Considerations https://pubs.ext.vt.edu/HORT/HORT-278NP/HORT-278NP.html Wed, 26 Apr 2023 10:54:34 -0400 https://pubs.ext.vt.edu/HORT/HORT-278NP/HORT-278NP.html On-Farm Food SafetyHorticultureVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-26T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Accessing Virginia Market Sectors: Establishing a Marketing Perspective https://pubs.ext.vt.edu/HORT/HORT-279NP/HORT-279NP.html Wed, 26 Apr 2023 11:35:11 -0400 https://pubs.ext.vt.edu/HORT/HORT-279NP/HORT-279NP.html On-Farm Food SafetyHorticultureVegetables & Specialty CropsBeginning FarmerFood Business Food Safety 2023-04-26T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

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